Name: Dragon Fruit Yogurt Bowl
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 cup Plant-Based Yogurt ((I used Forager Unsweetented Vanilla Cashew Yogurt)); ¼ cup Fresh or Frozen Dragon Fruit (Pitaya); Granola; Cacao Nibs; Pumpkin Seeds; Hemp Seeds; Agave or Maple Syrup ((optional))

Ingredients

Units Scale

1 cup Plant-Based Yogurt ((I used Forager Unsweetented Vanilla Cashew Yogurt))
1/4 cup Fresh or Frozen Dragon Fruit (Pitaya)

Toppings

Granola
Cacao Nibs
Pumpkin Seeds
Hemp Seeds
Agave or Maple Syrup ((optional))

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Instructions

In a food processor, purée the dragon fruit until it is smooth.
To a bowl, add the yogurt, puréed dragon fruit, agave or maple syrup, and the toppings of your choice.
Enjoy!

Prep Time: 10 minutes
Category: Breakfast, Snack

Keywords: easy, healthy vegan recipe, plant-based, vegan, vegan breakfast, yogurt bowl