Name: Strawberry Matcha Chia Pudding
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 cup Plant Milk (I use coconut or almond); ¼ cup Chia Seeds; ½ tsp Matcha Powder; 2 tbsp Agave or Maple Syrup (optional); ¼ cup Strawberry Jam or Compote

Description

This easy-to-make strawberry matcha chia pudding is a great way to get your matcha fix in the morning. Made with just five simple ingredients, this recipe can be meal prepped ahead of time for an easy breakfast.

Ingredients

Units Scale

1 cup Plant Milk (I use coconut or almond)
1/4 cup Chia Seeds
1/2 tsp Matcha Powder
2 tbsp Agave or Maple Syrup (optional)
1/4 cup Strawberry Jam or Compote

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Instructions

Sift the matcha into a small bowl.
Then, add the plant milk and whisk it with the matcha until fully incorporated.
Add the chia seeds and sweetener and continue whisking until combined.
Cover the chia pudding and allow it to set in the refridgerator for at least 2-3 hours, giving it another stir about halfway through setting.
Once the chia pudding has set, top it with the strawberry jam or compote to enjoy.

Prep Time: 10 minutes
Category: Breakfast

Keywords: chia pudding, matcha, strawberry