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Home » Eat » Desserts

Desserts

  • The Best Shamrock Shake Copycat (Dairy-Free)
  • The Best Vegan Blueberry Muffins
  • How to Make Chocolate-Covered Strawberries (with Video)
  • The Best Vegan Strawberry Muffins with a Crumble Topping
  • Easy One-Bowl Vegan Apple Crumble Muffins
  • Easy Vegan Southern-Style Peach Cobbler
  • Easy Vegan Cream Cheese Danish with Puff Pastry
  • The Best Ever Bakery-Style Vegan Blackberry Muffins
  • Easy Vegan Chocolate Cupcakes (Moist & Fluffy)
  • How to Make Vegan Chocolate Buttercream Frosting
  • The Best Soft & Chewy Vegan Chocolate Chip Cookies
  • Easy & Unbelievably Vegan Vanilla Cupcakes (Moist & Fluffy)
  • Quick & Easy Vegan Buttercream Frosting (5 Ingredients)
  • How to Make Homemade Vegan Buttermilk
  • The Best Vegan Strawberry Croissants (Cream Pan Copycat)
  • The Best and Easiest Vegan Pastry Cream (Crème Pâtissière)
  • Easy Vegan Strawberry Shortcake Popsicles | Good Humor Copycat
  • Easy Vegan Biscoff Banana Pudding
  • The Best Vanilla Chia Pudding | Healthy and Vegan
  • The Best Almond Ricotta Toast with Macerated Strawberries
  • Easy Vegan Brownies Using Box Mix

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Hi, I'm Vina! Recipe developer, food photographer, writer, and creator of Quirky Pineapples with a passion for plant-forward cooking and baking.

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Popular

  • The Best Creamy Curried Butterbeans On Toast
  • Delicious and crispy gochujang tofu sandwiches full of sweet and spicy flavors and topped with a cool, crunchy sriracha slaw.  Packed with protein and so many winning flavors and textures this recipe is a perfect way to fulfill any sandwich craving.
    Crispy Gochujang Tofu Sandwiches with Sriracha Slaw
  • This summer farro salad recipe is light, filling, and takes very little effort to make.  Made with nutty farro, peppery arugula, juicy peaches and cherries, toasted pistachios, and creamy herbed vegan cheese. It’s the perfect healthy summer meal that comes together in under 30 minutes.
    Summer Farro Salad with Herbed Vegan Cheese
  • This mango chia yogurt pudding is rich, creamy, and swirled with juicy mango flavor. Made with only 4 simple ingredients, this is the perfect recipe for a light and fresh breakfast or snack.
    Easy Mango Chia Yogurt Pudding without Milk

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Hi, I'm Vina! Recipe developer, food photographer, writer, and creator of Quirky Pineapples with a passion for plant-forward cooking and baking.

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